IKKIS Coffee Roasters

Recipe Library · Memory · Ritual · Curiosity · Wonder

● FRENCH PRESS Ritual Time: 4 minutes Profile: Smooth - Rich · Textured · Comforting

FRENCH PRESS

A Full-Bodied Brew for Slow Mornings

Best For Slow mornings
Style Full-bodied · Unfiltered · Immersion brew
Sweet Spot 4 minutes + gentle plunge
IKKIS Tip: French Press coffee is about presence. It keeps the oils, the weight, and the warmth that paper filters remove. This method doesn’t chase clarity — it embraces body. At IKKIS, French Press is brewed for mornings when you want coffee to feel like a pause, not a push.
FRENCH PRESS IKKIS Coffee Roasters

What You'll Need

Keep it simple.
  • Freshly roasted coffee
  • Coarse grinder
  • Filtered water
  • Filtered water
  • Timer
  • Spoon
If your grind is too fine, French Press becomes bitter and heavy. Too coarse, and it turns thin. Balance matters.

Base Ratio

IKKIS Standard

Coffee

30g

Water

500 ml

Ratio

1:16

Grind

Coarse

Water temp: 92–96°C Brew time: 4 minutes Filter: Metal (natural oils retained)

Brewing Method

A calm, tactile process
1

Grind

Grind coffee coarse and even — similar to sea salt. Fine particles cause bitterness in immersion brews.

2

BLOOM

Add coffee to the press. Pour just enough hot water to saturate (≈60 ml). Wait 30 seconds to release trapped gas.

3

POUR & STEEP

Add remaining water gently. Stir once, lightly. Place lid on top — do not plunge yet. Steep for 4 minutes.

4

PLUNGE

Press slowly, with steady pressure. If it resists, your grind is too fine. Serve immediately — French Press continues extracting if left sitting.

Taste rule: If it’s bitter → grind coarser or shorten time If it’s thin → grind slightly finer or increase dose

How to Drink

Restraint keeps it luxurious.
  • Black — for full texture
  • With milk — soft and round
  • With a touch of jaggery — warmth without masking flavour
Warm, honest, unfiltered — Avoid heavy syrups. French Press is about weight, not sweetness.

French Press teaches patience through weight. It asks you to slow your hands, not just your thoughts. This is coffee that stays with you — long after the cup is empty.

IKKIS · RECIPE LIBRARY

Quick Specs

For fast reference
Yield 450 ml
Ideal ratio 1:16
Brew time 4:00
Grind Coarse
Body Full
Filter Metal

Storage

Drink fresh
French Press is best enjoyed immediately. If needed, transfer to a thermal flask — never leave it sitting on grounds.

Coffee Selection

What works best
  • Medium to medium-dark roasts
  • Chocolate, nut, caramel profiles
  • Comfort blends or single origins with low acidity
What works best • Medium to medium-dark roasts • Chocolate, nut, caramel profiles • Comfort blends or single origins with low acidity "Very bright, citrus-heavy coffees can taste sharp in immersion brewing."